How Assorted Sashimi Trimmings Become a Quiet Luxury — A Night with Kitaakita Sake
Finding Balance in a ¥500 Plate of Sashimi Trimmings At the supermarket’s sashim ...
Gentle Warmth: Bijofu Sake with Crispy Japanese Smelt
I came across some delicious-looking wakasagi tempura at the supermarket. Then i ...
A Quiet Evening with Chikuzen-ni and Dry Sake
Preparing Chikuzen-ni, Step by Step Tonight’s sake comes from Kochi Prefecture — ...
“Ice-Cold Dry Sake from Niigata, and the Simple Pleasure of Shishamo”
A Dry Sake from Niigata, Served Ice-Cold This time, I chose a dry Japanese sake, ...
Katsuo Sashimi and a Glass of Suigei — A Quiet Journey to Kochi’s Bold Flavors
A Taste of Kochi, Served Simply Today, I sit down to enjoy katsuo sashimi accomp ...
